As part of its strategy, the 2SCALE program intends to have an impact on the poultry sector through actions undertaken in collaboration with players in the value chain. The latter have noted the lack of poultry health care providers in the Pô region. The introduction of KORAVET, a veterinary practice, into the poultry partnership is designed to support stakeholders in the identification of recurrent poultry diseases, farm monitoring, feeding, advisory support and many other poultry health issues. This support took the form of a training course held from November 28 to December 8, 2022 in Pô, with the aim of building the capacity of ten (10) livestock technicians on specific poultry issues. For the trainer, Mr. Jacques Korapiou ADAH, head of the KORAVET structure, the technician is an essential service provider in the value chain if, and only if, he or she responds effectively to producers' expectations in terms of advisory support.
In many cases, this remains a loss of earnings, as Firmin Yoda, a livestock technician in Pô, told us:
The training of livestock technicians is very general, which doesn't allow them to take much interest in poultry farming, due to a lack of knowledge about the poultry sector.
The training on capacity building for livestock technicians will help to strengthen the skills of livestock technicians living in Po on specific poultry issues, said Mr. Jacques Korapiou ADAH. The modules taught during this training course were carried out by prioritizing a theoretical and practical approach through an introduction to poultry farming in general (recurring diseases, feeding, marketing, etc.), working groups and field trips (farm visits, vaccination, autopsy practice in the event of disease, discussion sessions with agricultural promoters, a.s.o.).
According to Firmin YODA :
The practice of autopsy in the event of disease has been both stimulating and rewarding, and fills a gap after two (02) years of training as a livestock technician.
At the end of this training course, the concerns of producers and promoters regarding support for their farms seem to have disappeared. Indeed, for Flore Hien and the other technicians who benefited from the training :
In the Po region, producers complain of a lack of support. Thanks to the knowledge acquired throughout the training course, we are able to overcome the gaps in poultry health services in the Po region.
To this end, Mr. Jacques Korapiou ADAH, head of KORAVET, urged them to be very proactive, to develop innovative approaches and to seize every opportunity in this respect.
The majority of the technicians trained, enriched by the new knowledge they have acquired, have not failed to develop projects in the poultry sector. They see this as a gateway to entrepreneurship, especially since specialization was not part of their basic training. In this respect, Flore Hien, a livestock technician, declared that,
In the past, I set up a poultry farm project. I bought boxes of chicks, with a total of 150 chicks. In less than three months, I only had 07 chicks. Thanks to this training, I'll be able to take over this project in the best possible way.